Old Trapper’s famous Old Fashioned beef jerky was born 50 years ago in the back of a small roadside grocery store on the outskirts of Tillamook, Oregon.After years of hard work and sacrifice, Old Trapper had grown to become a favorite among local jerky lovers and connoisseurs nationwide, but the best was still yet to come.
Today, they’re the country’s second-largest beef jerky manufacturer, their new facility is fully operational, and they’re ready to take the next big step in a company story that began in a humble grocery store way back in 1969.
Old Trapper has been making beef jerky and smoked snacks for over 50 years and is the 2nd largest beef jerky brand in the world.
Made from tender cuts of quality beef, Old Trapper’s beef jerky and smoked beef sticks are the nutritious, packed with the highest quality protein, and perfect snack for after school activities
The beef jerky is available in a variety of flavors including Old Fashioned, Peppered, Teriyaki, and Hot & Spicy for that extra bit of heat.
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